When it comes too meeting the demanding pace of a bustling kitchen, reliable dishwashing equipment is absolutely essential. That’s why we decided to put the CMA dishmachines High Temp Undercounter Dishwasher to the test.Promising a robust combination of high-temperature sanitizing power, efficient water usage, and user-kind features, this machine seemed like a strong contender for any foodservice operation looking to streamline its cleanup process. Over the course of our hands-on experience, we explored everything from its generous door clearance-ideal for oversized plates and glasses-to its intuitive controls and consistent sanitizing rinse. Join us as we dive into the details and share how this dishwasher performed in a real-world setting.
Overview of the CMA Dishmachines High Temp Undercounter Dishwasher
Designed for efficiency and reliability, this undercounter dishwasher handles up to 30 racks per hour, accommodating roughly 120 covers in a busy kitchen environment. Its large 13-inch door clearance easily fits oversized plates, glasses, and utensils, streamlining your dishwashing process even with bulky items. The fully automatic cycles combined with intuitive top-mounted controls make operation straightforward, allowing us to focus on other kitchen tasks without constant monitoring.
Built with robust features such as a 6 kW booster heater and a 2.7 kW wash tank heater, this unit guarantees a high-temperature sanitizing rinse at 180°F every cycle for impeccable hygiene standards. The pump drain offers versatile installation options-even with elevated drain setups-while its double-skin stainless steel construction ensures quiet operation and consistent heat retention. Notably, the water consumption is impressively low at just 0.8 gallons per rack, making it an eco-friendly choice without sacrificing performance.
| Feature | Specification |
|---|---|
| Capacity | 30 racks/hour (120 covers) |
| Door Clearance | 13 inches |
| Heaters | 6 kW booster / 2.7 kW wash tank |
| Sanitizing Temp | 180°F rinse |
| Water Usage | 0.8 gallons per rack |
| Weight | 165 pounds |
| Dimensions (W x D x H) | 24″ x 23.44″ x 33.63″ |
design and Build Quality That Stands Up to Demands
From the moment we examined this undercounter dishwasher, its robust construction stood out immediately. Crafted with double skin stainless steel, it offers a sleek yet durable exterior that resists wear and ensures quiet operation even during intense cycles. The large 13-inch door clearance is a thoughtful design choice, allowing us to easily load oversized plates, glasses, and utensils without hassle. top-mounted controls simplify operation – thay are intuitive and easy to read, which considerably speeds up training and daily use. Its fully automatic cycles make the whole washing process straightforward and efficient, clearly designed for busy commercial kitchens were time and reliability are critical.
What realy impressed us was how the pump drain adds versatility to installation options, accommodating even elevated drains without compromising performance. The built-in 6 kW booster heater and 2.7 kW wash tank heater guarantee a consistent 180°F sanitizing rinse every cycle,meeting stringent health standards. Despite this powerful heating system, water usage remains very economical at just 0.8 gallons per rack, reflecting a smart balance of sustainability and effectiveness. Here’s a swift snapshot of the essential features:
| Feature | Details |
|---|---|
| Capacity | 30 racks / 120 covers per hour |
| Door Opening | 13″ max height clearance |
| Water Usage | 0.8 gallons per rack |
| Sanitizing Temp | 180°F rinse guaranteed |
| Heating Elements | 6 kW booster & 2.7 kW wash heater |
- Durable stainless steel double skin for quiet, consistent performance
- Automatic cycles for hassle-free operation
- Flexible pump drain installation supports a variety of setup needs
In sum, this dishwasher delivers a design and build quality that can confidently meet the rigorous demands of commercial kitchens while streamlining daily workflow.
Efficiency and Performance in Everyday Use
From our daily experience,the unit truly shines when it comes to handling a busy kitchen’s pace. With the capacity to clean 30 racks or 120 covers per hour, it keeps up seamlessly during peak hours without compromising on hygiene. The large 13-inch door clearance makes loading and unloading oversized plates, glasses, and utensils extremely convenient, avoiding the common hassle of awkward placements.What impressed us most is the fully automatic cycle, which simplifies operation and ensures dishes are sanitized every time, thanks to the built-in 6 kW booster heater that guarantees a 180°F rinse – a critical factor for health and safety compliance.
Water efficiency is another standout aspect. Using only 0.8 gallons per rack, it balances strong cleaning power with minimal water consumption, aligning with eco-conscious kitchen practices.The pump drain provides versatile installation options, including elevated drains, making it adaptable to various kitchen layouts.Additionally, controls located on the top are clear and user-friendly, reducing training time for staff. the double-skin stainless steel design keeps noise levels low, creating a more pleasant work environment without sacrificing durability or heat consistency.
| Feature | Specification |
|---|---|
| Capacity | 30 racks/hr (120 covers) |
| Water Usage | 0.8 gallons per rack |
| Sanitizing Temp | 180°F rinse |
| Door clearance | 13 inches max height |
| Heaters | 6 kW booster, 2.7 kW wash tank |
- Quiet operation thanks to double-skin stainless steel insulation
- Flexible installation options with pumped drain
- Easy controls positioned for better accessibility
- Automatic cycles minimize manual intervention
Exploring the High Temperature Sanitizing Cycle
One of the standout features we appreciated is the high temperature sanitizing cycle that guarantees a rinse temperature of 180°F every single time. This is made possible by an integrated 6 kW booster heater combined with a powerful 2.7 kW wash tank heater, ensuring that every rack is thoroughly sanitized with minimal effort on our part. The cycle is fully automatic, so once started, it runs smoothly without requiring constant monitoring, which saves us valuable time during busy shifts. Additionally, the safety temperature feature gives us peace of mind, knowing that hygiene standards are consistently met, which is non-negotiable in any commercial kitchen environment.
Its design supports an impressive throughput of 30 racks per hour or approximately 120 covers,making it highly efficient for medium to high volume operations. The large 13-inch maximum loading height door clearance accommodates oversized plates and glassware effortlessly, so we never had to worry about awkwardly arranging our dishes. The pump drain allows for versatile installation setups, even with elevated drains, increasing adaptability in kitchen layouts.Below is a quick overview of the key specs related to the sanitizing cycle:
| Feature | Specification |
|---|---|
| Sanitizing Temperature | 180°F Rinse Cycle |
| Booster Heater Power | 6 kW |
| Wash Tank Heater | 2.7 kW |
| Water Usage per Rack | 0.8 US gallons |
| Racks Processed per Hour | 30 racks / 120 covers |
User Experience and Ease of Operation
Operating this machine is surprisingly intuitive thanks to its top-mounted controls, which are clearly labeled and within easy reach. The fully automatic cycle means we don’t have to babysit it – simply load the racks, select the cycle, and the dishwasher handles the rest. The large 13-inch door clearance is a thoughtful design feature that makes loading oversized plates, glasses, and utensils effortless, accommodating a wide range of kitchen needs without the hassle of repositioning dishes.
The pump drain greatly expands installation flexibility, allowing placement even when elevated drains are involved. We also appreciate the built-in 6 kW booster heater and the safety temperature feature that guarantees every rinse cycle reaches a sanitizing 180°F. This provides peace of mind along with reliable, high-temperature cleaning. Below is a quick overview of key usability factors we found especially favorable:
- Large door clearance: Easily fits bulky items
- Automatic cycles: minimal manual input required
- Top-mounted controls: Easy to read and operate
- Flexible installation: Pump drain supports elevated drains
- Sanitizing rinse: Consistent 180°F heat for hygiene
| Feature | Benefit |
|---|---|
| Door Opening | 13 inches for large items |
| Cycle Type | Fully automatic |
| Water Usage | 0.8 gallons per rack |
| Heating Elements | 6 kW booster + 2.7 kW wash heater |
For anyone looking to maximize productivity with minimal fuss, this unit’s usability features make a real difference in day-to-day operation. Check It Out on Amazon
Maintenance and Cleaning Made Simple
Keeping this dishwasher in optimal condition is effortless thanks to its smart design and practical features. The double skin stainless steel construction not only ensures durability but also supports consistent heating and quiet operation, minimizing the noise disruptions while cleaning. With fully automatic cycles, we find ourselves spending less time worrying about manual adjustments-which means maintenance is mostly routine checks rather than constant tweaks. The built-in 6 kW booster heater and 2.7 kW wash tank heater maintain the tough 180°F sanitizing rinse to guarantee spotless and hygienic results every cycle, which helps prevent residue buildup inside the machine.
Cleaning is streamlined by a thoughtful setup that includes a pumped drain accommodating various installation needs, including elevated drains.The large 13″ door clearance makes accessing the interior a breeze, even for oversized plates and glasses, simplifying deep cleaning and routine wipe-downs. Plus, with a low water usage of just 0.8 US gallons per rack, maintaining the machine not only keeps it clean but also eco-friendly. Here’s a quick summary of some key maintenance benefits:
- Durable double skin stainless steel body for easy wipe-downs and corrosion resistance
- Automatic cycles reduce manual intervention and stress on internal parts
- Pumped drain allowing flexible installation and simplifying water removal
- Wide door access enabling thorough cleaning after every run
- Efficient water use helping prevent mineral buildup and extending machine life
| Feature | Benefit |
|---|---|
| Double Skin Stainless Steel | Durability & Quiet Operation |
| Pump Drain | Flexible Installation |
| 13″ Door Clearance | Easy Access & Cleaning |
| 0.8 Gallons Water/Rack | Eco-Friendly & Less Scale |
Discover Easy Maintenance Today
Energy Consumption and Environmental Impact
One of the standout features we appreciate is the machine’s efficient energy design, combining a powerful 6 kW booster heater with a 2.7 kW wash tank heater to rapidly reach and maintain the necessary 180°F sanitizing rinse temperature. This high-temp sanitizing cycle not only ensures optimal cleanliness but also balances power use to avoid unnecessary electricity consumption. The double skin stainless steel construction aids in heat retention,reducing the frequency of reheating and keeping noise levels minimal-an environmental perk for energy-conscious kitchens.
Water conservation is equally impressive, with a remarkably low usage of just 0.8 US gallons per rack. This efficiency contributes to smaller utility bills and less strain on water resources, making it an eco-friendly choice without compromising performance. The pump drain system supports flexible installation, which can optimize your space and further aid in efficient resource use. Below is a quick comparison that summarizes the energy and water aspects:
| Feature | Specification | Environmental Benefit |
|---|---|---|
| Booster Heater | 6 kW | Fast heating reduces energy waste |
| Wash Tank Heater | 2.7 kW | Maintains optimal temps efficiently |
| Water Usage | 0.8 gallons per rack | Conserves water, lowers costs |
| Sanitizing Temp | 180°F | Ensures hygiene without overtime energy |
For those of us seeking a commercial dishwasher that respects both our utility budgets and the environment, this model represents a responsible investment. Check it out now and make a greener choice!
Who Should Consider the CMA undercounter Dishwasher
This dishwasher is an ideal choice for small to medium-sized commercial kitchens seeking efficient, high-temp sanitizing capabilities without compromising space. If your establishment handles a steady flow of dishes, glasses, and utensils-up to 30 racks or 120 covers per hour-this unit offers both speed and reliability. Its large 13-inch door clearance is perfect for accommodating oversized plates and glassware, making it especially beneficial for cafes, bars, and fast-casual restaurants where diverse dishware is common. The straightforward top-mounted controls and fully automatic cycle simplify daily operation, reducing the learning curve for new staff members.
Additionally, kitchens requiring versatile installation options will appreciate the pumped drain feature, which supports various plumbing setups, including elevated drains. the built-in 6 kW booster heater ensures each cycle ends with a thorough 180°F sanitizing rinse, giving us peace of mind when it comes to health standards. Energy-conscious operators looking to minimize water consumption will also find the 0.8-gallon-per-rack usage quiet economical. If your workspace demands a durable, quiet machine with consistent performance and easy maintenance, this undercounter solution fits the bill perfectly.
- Small to medium commercial kitchens
- High dish turnover requiring quick sanitizing
- Businesses with varied dish sizes needing ample door clearance
- Environments needing flexible plumbing installation
- Operators focused on water and energy efficiency
| Feature | Why It Matters |
|---|---|
| 180°F Sanitizing Rinse | Ensures hygiene compliance and kills bacteria effectively |
| 13″ Door Clearance | Handles oversized dishes without hassle |
| Pumped Drain | Allows flexible installation in various kitchen layouts |
| 0.8 Gallons water per Rack | Conserves water while maintaining cleaning power |
| Top Mounted Controls | Easy accessibility and straightforward operation |
Explore This Dishwasher on Amazon
Final Thoughts and Our Recommendations
After thoroughly testing this high-temp undercounter dishwasher, we are impressed by its robust performance and thoughtful design.its ability to sanitize at 180°F thanks to the built-in booster heater ensures impeccable cleanliness every cycle, which is critical for any busy kitchen. the large 13″ door clearance easily accommodates oversized plates and utensils,making loading simple and efficient. We also appreciate the fully automatic cycle and top-mounted controls that are straightforward and user-friendly, minimizing training time for staff. With a pump drain, this model provides flexible installation options-including elevated drain setups-allowing it to fit seamlessly into various kitchen layouts.
Efficiency-wise, it stands out with its low water consumption of just 0.8 gallons per rack and a high capacity of 30 racks per hour, supporting up to 120 covers. The double skin stainless steel construction not only delivers consistent heating but also keeps noise levels down, creating a quieter working environment. Here’s a quick snapshot of the key specs that stood out for us:
| Feature | Specification |
|---|---|
| Sanitizing Rinse Temp | 180°F |
| Capacity | 30 racks / 120 covers per hour |
| Water Usage | 0.8 gallons per rack |
| Door Clearance | 13 inches |
| Booster Heater | 6 kW built-in |
| Wash Tank Heater | 2.7 kW |
- Pros: High sanitizing temperature, flexible installation, low water consumption
- Cons: Heavier than some competing models (165 lbs)
- Ideal for: Busy commercial kitchens needing fast, thorough dishwashing with minimal fuss
For those seeking a reliable, efficient solution with robust sanitizing power and simple operation, this dishwasher ticks all the boxes. We recommend grabbing yours today to elevate your dishwashing routine.
pros & Cons of the CMA High Temp Undercounter Dishwasher
After putting the CMA High Temp Undercounter Dishwasher through its paces, we’ve gathered a balanced look at what makes this machine shine – and where it might not fit every kitchen perfectly.
| Pros | cons |
|---|---|
| high Sanitizing Temperature ensures every cycle hits 180°F for thorough sterilization, giving us peace of mind on hygiene. |
weight & Size At 165 pounds and nearly 34 inches tall, it’s a bit bulky for very small or tight kitchen spaces. |
| Large Door Clearance the 13″ door clearance easily fits oversized plates and glassware – perfect for diverse dishware. |
Energy Consumption Built-in 6 kW booster heater uses notable power, which can impact utility bills in busy environments. |
| Efficient Water Usage Uses only 0.8 gallons per rack, balancing cleanliness with conservation. |
Discontinued Model Although not yet discontinued, it’s been on the market since 2008, so some parts or support might be less accessible over time. |
| User-Friendly Controls Top-mounted controls are easy to access and understand – reduces training time for staff. |
Pumped Drain Requirement Needs pumped drain for certain installations,which can complicate setup in specific locations. |
| Quiet Operation Double skin stainless steel design keeps noise to a minimum, allowing a calmer kitchen atmosphere. |
No Built-in Drying Feature Drying is not integrated, meaning dishes might need manual drying or additional time. |
we trust the CMA High Temp Undercounter Dishwasher for its robust sanitizing capabilities and thoughtful design features, but it’s crucial to weigh these advantages against its size, energy use, and installation needs based on your unique kitchen environment.
In the world of busy kitchens where efficiency and sanitation are non-negotiable, the CMA Dishmachines High Temp Undercounter Dishwasher stands out as a reliable workhorse. With its powerful built-in booster heater,generous 13-inch door clearance,and thoughtfully designed features like the pump drain and top-mounted controls,it truly simplifies the dishwashing process while maintaining rigorous hygiene standards. We appreciate how it balances high performance with user-friendly operation, all wrapped up in a durable stainless steel frame that keeps things running quietly and efficiently.
Whether you’re outfitting a bustling café or upgrading your commercial kitchen, this dishwasher’s capacity and consistency make it a trusted partner for any busy environment. after spending time with it,we feel confident recommending it to anyone who needs dependable,high-temp sanitizing power without sacrificing ease of use.
Ready to see for yourself how the CMA High Temp Undercounter Dishwasher can elevate your dishwashing game? Explore more details and grab yours today here: Buy the CMA Dishmachines High Temp Undercounter Dishwasher on Amazon.
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